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DINNER TUES – SAT
WHILE BOOKINGS ARE HIGHLY RECOMMENDED AT GOLDEN BOY, WALK-INS ARE ALSO WELCOME. IF A TABLE IS NOT AVAILABLE IN THE RESTAURANT WE WILL FIND YOU A SPOT AT OUR ADJOINING BAR, BOTANIC BAR.
WE HAVE 2 MAIN SITTINGS AT GOLDEN BOY WITH THE EARLIER BOOKING TIMES HAVING A 2 TO 2.5HR TIME LIMIT, DEPENDING ON NUMBER OF GUESTS. PROMPT ARRIVAL IS APPRECIATED.
GROUPS OF 6+
OUR POPULAR ‘TUK TUK’ SHARE MENU IS A REQUIREMENT FOR GROUPS OF 6 OR MORE. ‘TUK TUK’ IS NOT A SET MENU, RATHER A SELECTION OF DISHES CHOSEN SPECIALLY FOR YOUR TABLE BY YOUR WAITER, BASED ON THE DIETARY REQUIREMENTS & SUGGESTIONS OF THE GUESTS. WE ARE GUIDED BY YOU, WHILE ENSURING THE DISHES CHOSEN WORK WELL TOGETHER OVER 4-5 COURSES. IT IS ONLY $58 PER PERSON, INCLUDES DESSERT.
SINCE WE ARE A SMALL & BUSY RESTAURANT, CREDIT CARD DETAILS ARE REQUIRED FOR ALL BOOKINGS 6 PEOPLE OF MORE. WE HAVE A 24 HOURS CANCELLATION POLICY.
Bookings can easily be made below.
or phone 08 8227 0799
Awarded Best New at the 2014 Savour Australia Restaurant & Catering SA Awards for Excellence, Golden Boy at Botanic Bar is a traditional Thai eatery with a contemporary twist, located in Adelaide’s East End. Our menu is designed for sharing. Can’t decide what to order? Our set “Tuk Tuk” menus take you on a journey through the regions of Thailand for $58 per person.
We use the freshest seasonal produce available & our authentic sauces, pastes & relishes are made in-house. Our wine list is hand picked to match the cuisine & includes many local South Aussie gems.
We are open late for dinner Tuesday to Saturday.
Bookings recommended & walk-ins welcome.
A selected menu is available for dinner at Botanic Bar next door.
Head Chef: Prachaya (Palm) Skolaree
Restaurant Manager: Luke Turton
THE THAI MENU IS DESIGNED FOR SHARING. BUT IT CAN BE TRICKY TO NAVIGATE. IF YOU’D LIKE SOME HELP, JUST HOLLER ‘TUK TUK!’& OUR STAFF WILL TAKE OVER. WE’LL MAKE SURE YOU GET THE SCENIC ROUTE. OR THE RED LIGHT DISTRICT. AS YOU PREFER!
$58 PER PERSON
(GST & DESSERT INCLUSIVE)